{"title": "Cooking Class: Chinese Soup Dumplings", "start": "2026-11-01T11:00:00+01:00", "end": null, "place": "Goldhahn und Sampson Charlottenburg", "address": "Wilmersdorfer Straße 102-104, 10629 Berlin", "price": "105,00 €", "price_from": "105.00", "price_to": "105.00", "tickets_url": "https://www.goldhahnundsampson.de/shop/Kochkurse-und-Seminare/Chinese-Soup-Dumplings-Sonntag-1-November-2026-um-11-Uhr::22028.html", "category": "workshops-courses", "tags": ["food-drink/cooking"], "description": "A cooking class in English in which participants make Chinese soup dumplings completely from scratch – from the dough and the seasoned filling to several folding techniques and cooking methods such as boiling, steaming in bamboo baskets and pan-frying. The class is led by Candice Lam, who grew up in Hong Kong and moved to Berlin in 2025. She brings a little piece of Hong Kong's food culture to Berlin, sharing traditional flavours along with the stories and techniques behind the dishes. At the end the freshly cooked dumplings are enjoyed together, served with sides and a red dates pudding for dessert, and all recipes are handed out after the class.", "url": "https://noky.io/en/berlin/events/cooking-class-chinese-soup-dumplings-80063/", "official_url": "", "image": "https://noky.io/images/ae1a907d15fdccddfa659cd10a82a6e46030eec460e1aeaa8ca8796d9aa606ce-1200.webp", "dates": [{"start": "2026-11-01T11:00:00+01:00", "end": null, "place": "Goldhahn und Sampson Charlottenburg", "address": "Wilmersdorfer Straße 102-104, 10629 Berlin", "tickets": ""}], "similar": [{"title": "Dumpling Dienstag", "start": "2026-11-10T17:00:00+01:00", "end": null, "place": "RuDi Nachbarschaftshaus", "address": "Modersohnstraße 55, 10245 Berlin", "price": "kostenfrei", "price_from": "0.00", "price_to": "0.00", "tickets_url": "", "category": "workshops-courses", "tags": ["food-drink/cooking"], "description": "Dumpling Dienstag is a regular cooking-and-eating get-together held on the third Tuesday of each month at the RuDi Nachbarschaftshaus. Together, participants cook and eat vegetarian dumplings from around the world, trying a new kind each time. The offering is run by the RuDi Nachbarschaftshaus; it requires no registration and is free of charge, with a small donation welcome. Cooking starts at 5 pm, and joining is possible until 6 pm.", "url": "https://noky.io/en/berlin/events/dumpling-dienstag-26421/", "official_url": "https://rudi-nachbarschaftshaus.de/angebote/dumpling-dienstag-2/", "image": "https://noky.io/images/0588fd2b95127951da216bfe53a0fb14e3d5ad4eda51345172c1da43e1ceeefc-2000.webp"}, {"title": "🍝 SICILIAN COOKING CLASSES IN BERLIN 🇮🇹", "start": "2026-11-01T15:00:00+01:00", "end": null, "place": "Siciliamo", "address": "Allerstraße 3, 12049 Berlin", "price": "99,00 €", "price_from": "99.00", "price_to": "99.00", "tickets_url": "https://rausgegangen.de/berlin/kategorie/tickets/", "category": "workshops-courses", "tags": ["food-drink/cooking"], "description": "A hands-on cooking class where participants cook Sicilian dishes together and then sit down to eat what they made, with unlimited wine, beer, soft drinks and water. Options include fresh pasta, a Sicilian eggplant menu, arancini & cannoli, or pizza from dough to toppings. It is run by Siciliamo from Berlin-Neukölln, whose relaxed classes suit complete beginners and lovers of Italian cooking alike, are held in German and English, and work well for friends, birthdays or team events. Fresh ingredients, traditional recipes, tips and stories are all included.", "url": "https://noky.io/en/berlin/events/sicilian-cooking-classes-in-berlin-18179/", "official_url": "", "image": "https://noky.io/images/8e6b2445cef01f01a0a2ef145816995571bd6d1eb7fb9fd8f9245e5b8de0eea2-600.webp"}, {"title": "Vegan Journey to Jerusalem 2.0", "start": "2026-11-01T18:00:00+01:00", "end": null, "place": "Goldhahn und Sampson Charlottenburg", "address": "Wilmersdorfer Straße 102-104, 10629 Berlin", "price": "105,00 €", "price_from": null, "price_to": null, "tickets_url": "https://www.goldhahnundsampson.de/shop/Kochkurse-und-Seminare/Vegan-Journey-to-Jerusalem-2-0-Sonntag-1-November-2026-um-18-Uhr::21993.html", "category": "workshops-courses", "tags": ["food-drink/cooking/vegan"], "description": "\"Vegan Journey to Jerusalem 2.0\" is a cooking class held in German at the cooking school of Goldhahn und Sampson in Charlottenburg. Behind the class is Petra Rimkus, who has been cooking in Berlin kitchens since 2002, founded her catering service deli.cat in 2012 and has also run EVE coffee & kitchen since 2020. She takes participants on a vegan culinary journey to Jerusalem, reinterpreting dishes from the eastern Mediterranean in her own well-known way and turning everyday dishes into new favourite dishes. The menu includes, among other things, roasted cauliflower with caramelised radicchio, portobello with giant bean purée, and flatbread with lemon hummus.", "url": "https://noky.io/en/berlin/events/vegan-journey-to-jerusalem-20-80067/", "official_url": "https://www.goldhahnundsampson.de/shop/Kochkurse-und-Seminare/Vegan-Journey-to-Jerusalem-2-0-Sonntag-1-November-2026-um-18-Uhr::21993.html", "image": "https://noky.io/images/63b414c98c7f5f35c505b73e82d8445cedee14aa3c01a25faaf3d5fb601ecacc-1200.webp"}, {"title": "Weihnachtliche Pâtisserie – Plätzchen-Klassiker", "start": "2026-11-01T11:00:00+01:00", "end": null, "place": "studio32", "address": "", "price": "119,00 €", "price_from": "119.00", "price_to": "119.00", "tickets_url": "https://rausgegangen.de/events/weihnachtliche-patisserie-platzchen-klassiker-0", "category": "workshops-courses", "tags": ["food-drink/baking", "occasion/christmas"], "description": "\"Weihnachtliche Pâtisserie – Plätzchen-Klassiker\" is a four-hour baking course in which participants make five classic German Christmas cookies: Spritzgebäck, Linzer Plätzchen, Florentiner, Vanillekipferl and Amaretti. Behind it is studio32 in Berlin-Schöneberg, which offers cooking and baking courses led by experienced pastry chefs. After a welcome drink there is a short introduction to doughs and techniques, then participants shape, fill, decorate and bake the cookies together. All ingredients are organic and mostly regional; the course ends with a coffee break, and you take home the cookies along with recipe cards.", "url": "https://noky.io/en/berlin/events/weihnachtliche-patisserie-platzchen-klassiker-80066/", "official_url": "", "image": "https://noky.io/images/53412f7e34cc85a1079806eda0e595b301b02b88759fac5703f908b73d39c501-1200.webp"}, {"title": "Middle East Meets Mittelmeer", "start": "2026-10-31T19:00:00+01:00", "end": null, "place": "Goldhahn und Sampson Charlottenburg", "address": "Wilmersdorfer Straße 102-104, 10629 Berlin", "price": "105,00 €", "price_from": "105.00", "price_to": "105.00", "tickets_url": "https://www.goldhahnundsampson.de/shop/Kochkurse-und-Seminare/Middle-East-Meets-Mittelmeer-Samstag-31-Oktober-2026-um-18-Uhr::21992.html", "category": "workshops-courses", "tags": ["food-drink/cooking"], "description": "A cooking class in German where delicacies from the Middle East and the Mediterranean are cooked. Behind it is Lisa Shoemaker, who puts her multicultural culinary background at the center and places plant-based dishes from the region in the spotlight. The menu includes roasted pepper and feta cream, besara, homemade za'atar flatbread, eggplant kuku and köfte with lemon yogurt. For those who cannot do without meat entirely, there are köfte, and she cooks with organic food, as seasonal and regional as possible.", "url": "https://noky.io/en/berlin/events/middle-east-meets-mittelmeer-73078/", "official_url": "https://www.goldhahnundsampson.de/shop/Kochkurse-und-Seminare/Middle-East-Meets-Mittelmeer-Samstag-31-Oktober-2026-um-18-Uhr::21992.html", "image": "https://noky.io/images/f264382dc4112bdba74a23bf275df420dbf972fc94279f4abe08f5a3f18b1121-1200.webp"}, {"title": "Lecker kochen – weltweit", "start": "2026-11-12T15:30:00+01:00", "end": "2026-11-12T18:30:00+01:00", "place": "Reinickendorf - General-Barby-Str. 2", "address": "", "price": "", "price_from": null, "price_to": null, "tickets_url": "", "category": "food-drink", "tags": ["food-drink/cooking"], "description": "A get-together where people cook together – with dishes from around the world. Behind the offer is the Charlottenburger Baugenossenschaft eG, a housing cooperative that runs its Treffs meetings at its Charlotte estate in Reinickendorf. The cooking meet-up takes place on the second Thursday of every month. The local contact person is Frau Bolle, reachable at the phone number 683 253 80.", "url": "https://noky.io/en/berlin/events/lecker-kochen-weltweit-78029/", "official_url": "", "image": ""}, {"title": "Meze Magic", "start": "2026-10-31T11:00:00+01:00", "end": null, "place": "Goldhahn und Sampson Charlottenburg", "address": "Wilmersdorfer Straße 102-104, 10629 Berlin", "price": "105,00 €", "price_from": "105.00", "price_to": "105.00", "tickets_url": "https://www.goldhahnundsampson.de/shop/Kochkurse-und-Seminare/Meze-Magic-Samstag-31-Oktober-2026-um-11-Uhr::21609.html", "category": "workshops-courses", "tags": ["food-drink/cooking"], "description": "“Meze Magic” is a German-language cooking class on the vegetarian treasures of Turkish cuisine. The instructor is Aysegül Öztekin, who grew up in a Turkish-German family and discovered the vegetarian side of Anatolian cooking with her mother, aunts and neighbours. The class shows how people really cook at home in Turkey, with dishes such as stuffed aubergine, carrot-yogurt antipasti, Turkish rice and sweet semolina halva. Since 2019, Öztekin has cooked regularly in different formats, sharing her enthusiasm for vegetarian Turkish food.", "url": "https://noky.io/en/berlin/events/meze-magic-50504/", "official_url": "", "image": "https://noky.io/images/c64bcb19dbb3a21366e00277ebf922a70d8be9fbab905b30e72af0b327dfe4bc-1200.webp"}, {"title": "Kitchens & Kinship: Jenny Lau in conversation with Vicky Truong", "start": "2026-11-05T19:00:00+01:00", "end": "2026-11-05T21:00:00+01:00", "place": "Chapters", "address": "Wilsnacker Straße 60, 10559", "price": "", "price_from": "6.51", "price_to": "6.51", "tickets_url": "https://www.eventbrite.de/e/kitchens-kinship-tickets-2003664972871", "category": "talks-readings", "tags": ["society/migration/diaspora", "food-drink/food-culture"], "description": "An evening of conversation about food, heritage and identity at Chapters. London food writer Jenny Lau, founder of the platform Celestial Peach, presents her book \"An A-Z of Chinese Food (Recipes Not Included)\" – a set of essays on Chinese diasporic food and a mixed identity pulled between East and West. She will be joined on stage by Vicky Truong, a Berlin-based food cultural practitioner who creates spaces for collective healing and empowerment through community events. The evening brings together East Asian community movements from London and Berlin, beginning at the kitchen table and opening out into community, heritage and the ways food holds cultures together.", "url": "https://noky.io/en/berlin/events/kitchens-kinship-jenny-lau-in-conversation-with-vicky-truong-40411/", "official_url": "https://www.chaptersberlin.com/events/femi-fadugba-in-conversation-with-gertrude-agbozo-74nse-fjrj8", "image": "https://noky.io/images/d0f87e01ef8d8fa0dd9017790ee54b0604d7ab0d8e72c7748e0e0d743bac5802-1200.webp"}]}