{"title": "🍝 SICILIAN COOKING CLASSES IN BERLIN 🇮🇹", "start": "2026-11-01T15:00:00+01:00", "end": null, "place": "Siciliamo", "address": "Allerstraße 3, 12049 Berlin", "price": "99,00 €", "price_from": "99.00", "price_to": "99.00", "tickets_url": "https://rausgegangen.de/berlin/kategorie/tickets/", "category": "workshops-courses", "tags": ["food-drink/cooking"], "description": "A hands-on cooking class where participants cook Sicilian dishes together and then sit down to eat what they made, with unlimited wine, beer, soft drinks and water. Options include fresh pasta, a Sicilian eggplant menu, arancini & cannoli, or pizza from dough to toppings. It is run by Siciliamo from Berlin-Neukölln, whose relaxed classes suit complete beginners and lovers of Italian cooking alike, are held in German and English, and work well for friends, birthdays or team events. Fresh ingredients, traditional recipes, tips and stories are all included.", "url": "https://noky.io/en/berlin/events/sicilian-cooking-classes-in-berlin-18179/", "official_url": "", "image": "https://noky.io/images/8e6b2445cef01f01a0a2ef145816995571bd6d1eb7fb9fd8f9245e5b8de0eea2-600.webp", "dates": [{"start": "2026-11-01T15:00:00+01:00", "end": null, "place": "Siciliamo", "address": "Allerstraße 3, 12049 Berlin", "tickets": ""}], "similar": [{"title": "Weihnachtliche Pâtisserie – Plätzchen-Klassiker", "start": "2026-11-01T11:00:00+01:00", "end": null, "place": "studio32", "address": "", "price": "119,00 €", "price_from": "119.00", "price_to": "119.00", "tickets_url": "https://rausgegangen.de/events/weihnachtliche-patisserie-platzchen-klassiker-0", "category": "workshops-courses", "tags": ["food-drink/baking", "occasion/christmas"], "description": "\"Weihnachtliche Pâtisserie – Plätzchen-Klassiker\" is a four-hour baking course in which participants make five classic German Christmas cookies: Spritzgebäck, Linzer Plätzchen, Florentiner, Vanillekipferl and Amaretti. Behind it is studio32 in Berlin-Schöneberg, which offers cooking and baking courses led by experienced pastry chefs. After a welcome drink there is a short introduction to doughs and techniques, then participants shape, fill, decorate and bake the cookies together. All ingredients are organic and mostly regional; the course ends with a coffee break, and you take home the cookies along with recipe cards.", "url": "https://noky.io/en/berlin/events/weihnachtliche-patisserie-platzchen-klassiker-80066/", "official_url": "", "image": "https://noky.io/images/53412f7e34cc85a1079806eda0e595b301b02b88759fac5703f908b73d39c501-1200.webp"}, {"title": "Meze Magic", "start": "2026-10-31T11:00:00+01:00", "end": null, "place": "Goldhahn und Sampson Charlottenburg", "address": "Wilmersdorfer Straße 102-104, 10629 Berlin", "price": "105,00 €", "price_from": "105.00", "price_to": "105.00", "tickets_url": "https://www.goldhahnundsampson.de/shop/Kochkurse-und-Seminare/Meze-Magic-Samstag-31-Oktober-2026-um-11-Uhr::21609.html", "category": "workshops-courses", "tags": ["food-drink/cooking"], "description": "“Meze Magic” is a German-language cooking class on the vegetarian treasures of Turkish cuisine. The instructor is Aysegül Öztekin, who grew up in a Turkish-German family and discovered the vegetarian side of Anatolian cooking with her mother, aunts and neighbours. The class shows how people really cook at home in Turkey, with dishes such as stuffed aubergine, carrot-yogurt antipasti, Turkish rice and sweet semolina halva. Since 2019, Öztekin has cooked regularly in different formats, sharing her enthusiasm for vegetarian Turkish food.", "url": "https://noky.io/en/berlin/events/meze-magic-50504/", "official_url": "", "image": "https://noky.io/images/c64bcb19dbb3a21366e00277ebf922a70d8be9fbab905b30e72af0b327dfe4bc-1200.webp"}, {"title": "Middle East Meets Mittelmeer", "start": "2026-10-31T19:00:00+01:00", "end": null, "place": "Goldhahn und Sampson Charlottenburg", "address": "Wilmersdorfer Straße 102-104, 10629 Berlin", "price": "105,00 €", "price_from": "105.00", "price_to": "105.00", "tickets_url": "https://www.goldhahnundsampson.de/shop/Kochkurse-und-Seminare/Middle-East-Meets-Mittelmeer-Samstag-31-Oktober-2026-um-18-Uhr::21992.html", "category": "workshops-courses", "tags": ["food-drink/cooking"], "description": "A cooking class in German where delicacies from the Middle East and the Mediterranean are cooked. Behind it is Lisa Shoemaker, who puts her multicultural culinary background at the center and places plant-based dishes from the region in the spotlight. The menu includes roasted pepper and feta cream, besara, homemade za'atar flatbread, eggplant kuku and köfte with lemon yogurt. For those who cannot do without meat entirely, there are köfte, and she cooks with organic food, as seasonal and regional as possible.", "url": "https://noky.io/en/berlin/events/middle-east-meets-mittelmeer-73078/", "official_url": "https://www.goldhahnundsampson.de/shop/Kochkurse-und-Seminare/Middle-East-Meets-Mittelmeer-Samstag-31-Oktober-2026-um-18-Uhr::21992.html", "image": "https://noky.io/images/f264382dc4112bdba74a23bf275df420dbf972fc94279f4abe08f5a3f18b1121-1200.webp"}, {"title": "Vegan Journey to Jerusalem 2.0", "start": "2026-11-01T18:00:00+01:00", "end": null, "place": "Goldhahn und Sampson Charlottenburg", "address": "Wilmersdorfer Straße 102-104, 10629 Berlin", "price": "105,00 €", "price_from": null, "price_to": null, "tickets_url": "https://www.goldhahnundsampson.de/shop/Kochkurse-und-Seminare/Vegan-Journey-to-Jerusalem-2-0-Sonntag-1-November-2026-um-18-Uhr::21993.html", "category": "workshops-courses", "tags": ["food-drink/cooking/vegan"], "description": "\"Vegan Journey to Jerusalem 2.0\" is a cooking class held in German at the cooking school of Goldhahn und Sampson in Charlottenburg. Behind the class is Petra Rimkus, who has been cooking in Berlin kitchens since 2002, founded her catering service deli.cat in 2012 and has also run EVE coffee & kitchen since 2020. She takes participants on a vegan culinary journey to Jerusalem, reinterpreting dishes from the eastern Mediterranean in her own well-known way and turning everyday dishes into new favourite dishes. The menu includes, among other things, roasted cauliflower with caramelised radicchio, portobello with giant bean purée, and flatbread with lemon hummus.", "url": "https://noky.io/en/berlin/events/vegan-journey-to-jerusalem-20-80067/", "official_url": "https://www.goldhahnundsampson.de/shop/Kochkurse-und-Seminare/Vegan-Journey-to-Jerusalem-2-0-Sonntag-1-November-2026-um-18-Uhr::21993.html", "image": "https://noky.io/images/63b414c98c7f5f35c505b73e82d8445cedee14aa3c01a25faaf3d5fb601ecacc-1200.webp"}, {"title": "Cooking Class: Chinese Soup Dumplings", "start": "2026-11-01T11:00:00+01:00", "end": null, "place": "Goldhahn und Sampson Charlottenburg", "address": "Wilmersdorfer Straße 102-104, 10629 Berlin", "price": "105,00 €", "price_from": "105.00", "price_to": "105.00", "tickets_url": "https://www.goldhahnundsampson.de/shop/Kochkurse-und-Seminare/Chinese-Soup-Dumplings-Sonntag-1-November-2026-um-11-Uhr::22028.html", "category": "workshops-courses", "tags": ["food-drink/cooking"], "description": "A cooking class in English in which participants make Chinese soup dumplings completely from scratch – from the dough and the seasoned filling to several folding techniques and cooking methods such as boiling, steaming in bamboo baskets and pan-frying. The class is led by Candice Lam, who grew up in Hong Kong and moved to Berlin in 2025. She brings a little piece of Hong Kong's food culture to Berlin, sharing traditional flavours along with the stories and techniques behind the dishes. At the end the freshly cooked dumplings are enjoyed together, served with sides and a red dates pudding for dessert, and all recipes are handed out after the class.", "url": "https://noky.io/en/berlin/events/cooking-class-chinese-soup-dumplings-80063/", "official_url": "", "image": "https://noky.io/images/ae1a907d15fdccddfa659cd10a82a6e46030eec460e1aeaa8ca8796d9aa606ce-1200.webp"}, {"title": "True Italian Pasta Week 2026", "start": "2026-11-12T00:00:00+01:00", "end": "2026-11-22T00:00:00+01:00", "place": "", "address": "Berlin", "price": "19 €", "price_from": "19.00", "price_to": "19.00", "tickets_url": "https://www.eventim.de/noapp/eventseries/3303546/", "category": "food-drink", "tags": ["food-drink/italian", "occasion"], "description": "True Italian Pasta Week is a pasta festival held in Italian restaurants in Berlin, Munich and Hamburg. The event is run by True Italian, the agency Berlin Italian Communication, which specialises in promoting Italian gastronomy in Germany. Every participating restaurant serves the same festival menu: one of two special pasta dishes, a Cinzano 70/30 and an ice-cold Amaro del Capo, priced at 19 euros in Berlin; every restaurant also offers an alcohol-free version at the same price. The pasta dishes showcase regional specialities from North to South Italy as well as many variations of this essential ingredient of Italian cuisine.", "url": "https://noky.io/en/berlin/events/true-italian-pasta-week-2026-24458/", "official_url": "https://true-italian.com/true-italian-pasta-week/", "image": "https://noky.io/images/87c8f6f28ce50d77423c966f0460ee19b97cf8cc8042005902b26da59119f5c6-600.webp"}, {"title": "Pasta unser - Kochen verbindet! (2)", "start": "2026-11-03T16:00:00+01:00", "end": null, "place": "einLaden", "address": "Weichselstraße 29, 10247 Berlin", "price": "kostenlos (Spenden erwünscht)", "price_from": "0.00", "price_to": "0.00", "tickets_url": "https://www.berliner-stadtmission.de/informieren/termine/detail/pasta-unser-kochen-verbindet-2", "category": "food-drink", "tags": ["food-drink/cooking", "community"], "description": "\"Pasta unser - Kochen verbindet! (2)\" is a shared cooking evening where fresh pasta is kneaded, rolled and eaten together. It is run by the Berliner Stadtmission with chef Alfonso Cassella. People from different cultures come together to cook, talk and get to know one another. Prior registration is needed, as places are limited.", "url": "https://noky.io/en/berlin/events/pasta-unser-kochen-verbindet-2-13813/", "official_url": "https://www.berliner-stadtmission.de/informieren/termine/detail/pasta-unser-kochen-verbindet-2", "image": "https://noky.io/images/bde97fa8108b0bcc610a25369e2be75179aa6de667e02b52e15d0a8f8d060f6b-2000.webp"}]}