# Pizzaiolo Masterclass: Pizza Napoletana

Pizzaiolo Masterclass: Pizza Napoletana at Mühlerama, Friday 30 October 2026, 18:00.

- Price: CHF 165
- Venue: Mühlerama
- With: Matteo Vandi
- Go to page: https://www.muehlerama.ch/veranstaltungen/detail/pizza2-261030

![Pizzaiolo Masterclass: Pizza Napoletana](https://noky.io/images/7d77380f5ceed98306b93ee131d0bc15550e2ad2f03335e9092152a1272e65de-1200.webp)

A pizza course held by the baking and cooking school of the Museum Mühlerama. It is led by Matteo Vandi, twice Swiss champion in pizza baking. It is about the original Pizza Napoletana: how its light, delicate texture develops, how the crust gets its characteristic leopard spotting, and what role recipe and technique play – even in a home oven. Participants also prepare the famous fried pizza, a typical Neapolitan street food, from the same dough.

## Dates

- Friday 30 October 18:00 — Mühlerama
- Friday 15 January 18:00 — Mühlerama
- Friday 26 February 18:00 — Mühlerama
- Friday 21 May 18:00 — Mühlerama
- Friday 9 July 18:00 — Mühlerama

Written by a model, sources: [muehlerama.ch](https://www.muehlerama.ch/veranstaltungen/detail/pizza2-270709)

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