{"title": "sauerteigbrot workshop, GZ Grünau", "start": "2026-11-08T13:00:00+01:00", "end": null, "place": "Gemeinschaftszentrum Grünau", "address": "Grünauring 18, 8064 Zürich", "price": "CHF 10.00, Kulturlegi CHF 5", "price_from": "10.00", "price_to": "10.00", "tickets_url": "", "category": "workshops-courses", "tags": ["food-drink/baking"], "description": "The sauerteigbrot workshop at GZ Grünau teaches you how flour, water, salt and time turn into an aromatic sourdough bread. It is run by Grazia de Martiono. You also learn how sourdough can help avoid food waste.", "url": "https://noky.io/en/zurich/events/sauerteigbrot-workshop-gz-grunau-5120/", "official_url": "https://gz-zh.ch/gz-gruenau/angebote/sauerteigbrot-workshop/", "image": "https://noky.io/images/5d25bf2f18a1922f2a89f0d35f614a3091a1885dacdb9d7040c4d856ca326dc0-600.webp", "dates": [{"start": "2026-11-08T13:00:00+01:00", "end": null, "place": "Gemeinschaftszentrum Grünau", "address": "Grünauring 18, 8064 Zürich", "tickets": ""}], "similar": [{"title": "Sauerteig Basiskurs", "start": "2026-11-11T18:00:00+01:00", "end": null, "place": "Mühlerama", "address": "", "price": "CHF 165.00 inkl. Verpflegung", "price_from": "165.00", "price_to": "165.00", "tickets_url": "", "category": "workshops-courses", "tags": ["food-drink/baking/sourdough"], "description": "The 'Sauerteig Basiskurs' is an introductory course laying the foundation for one's sourdough career. It is led by Magnus Zwyssig, actually an architect who bakes out of passion and makes his sourdough bread in small batches at home. He explains the phenomenon of sourdough and helps participants start their own starter culture. Participants learn to understand and care for their new 'pet' so they can soon bake their own sourdough bread at home.", "url": "https://noky.io/en/zurich/events/sauerteig-basiskurs-6337/", "official_url": "https://www.muehlerama.ch/veranstaltungen/detail/sauerteig-basiskurs-261111", "image": "https://noky.io/images/97f0496d0f4ad0bd1692538c5edf6fe57bb828c068f164a5584bdb2284e6410c-1200.webp"}, {"title": "Croissant or Cornetto – EN", "start": "2026-10-31T10:00:00+01:00", "end": "2026-10-31T14:00:00+01:00", "place": "Mühlerama", "address": "", "price": "CHF 165.00 Catering included", "price_from": "165.00", "price_to": "165.00", "tickets_url": "", "category": "workshops-courses", "tags": ["food-drink/baking"], "description": "Croissant or Cornetto – EN is a baking and cooking workshop at the Mühlerama museum in Zürich. Grazia De Martino of Grazia's Baking demonstrates how to work with enriched, laminated dough using a step-by-step method. The class covers dough composition and lamination, yeast fermentation, mixed leavening with sourdough culture, gluten development and flavor formation, so that the French or Italian breakfast pastry can be made at home. The workshop is held in English, with course material in English and German.", "url": "https://noky.io/en/zurich/events/croissant-or-cornetto-en-6326/", "official_url": "https://www.muehlerama.ch/veranstaltungen/detail/cornetto-261022", "image": "https://noky.io/images/0b42634ea1bbbf0ac9605f642f2d03e665f2a6c2e4342b0315f00e4b3250456c-1200.webp"}, {"title": "Brot backen Basiskurs", "start": "2026-11-09T18:00:00+01:00", "end": null, "place": "Mühlerama", "address": "", "price": "CHF 165.00 inkl. Verpflegung", "price_from": "165.00", "price_to": "165.00", "tickets_url": "", "category": "workshops-courses", "tags": ["food-drink/baking"], "description": "The 'Brot backen Basiskurs' is a starter course on baking bread in the baking and cooking school of the Museum Mühlerama in Zurich. It is led by Matteo Vandi, twice Swiss champion in pizza baking and a true expert in dough. With hands in the dough, it tackles questions such as: what makes good bread, why knead, is all flour the same, and how do the holes get into the dough? Participants learn why bread baking has a lot to do with feel and how, with the right tricks, they can quickly achieve impressive results.", "url": "https://noky.io/en/zurich/events/brot-backen-basiskurs-6335/", "official_url": "https://www.muehlerama.ch/veranstaltungen/detail/brot-backen-basiskurs-261117", "image": "https://noky.io/images/df36646310afdac0244ef3f50a11393d5cc6d0b8af9ba0b94ac70c59ed4a05c2-1200.webp"}, {"title": "Stollen im Advent", "start": "2026-11-08T09:00:00+01:00", "end": null, "place": "Mühlerama", "address": "", "price": "CHF 330.00 inkl. Verpflegung", "price_from": "330.00", "price_to": "330.00", "tickets_url": "", "category": "workshops-courses", "tags": ["food-drink/baking", "occasion/advent"], "description": "\"Stollen im Advent\" is an intensive one-day course on the traditional, long-keeping Christmas stollen at the baking and cooking school of the Mühlerama museum. Course leader Jakob Limacher, a career-changer baker and fermentista who loves baking and experimenting with single-origin grains, especially spelt, teaches the classic yeast stollen made from buttery yeast dough and then goes further with sourdough, spelt flour and dough pre-stages. What is special about stollen is that it continues to ripen and develop after baking – it is even claimed that a good stollen tastes best at Easter. The gaps during the course day are used to bake other Advent treats, in particular cookies enriched with sourdough.", "url": "https://noky.io/en/zurich/events/stollen-im-advent-6334/", "official_url": "https://www.muehlerama.ch/veranstaltungen/detail/stollen-261108", "image": "https://noky.io/images/1ccaffb68d3e2586564e3b8f46bcceb521f3c88c4e1a8117a3557737798dcbef-1200.webp"}, {"title": "FÜR EINE SAUBERE GRÜNAU, GZ Grünau", "start": "2026-11-04T09:00:00+01:00", "end": null, "place": "Gemeinschaftszentrum Grünau", "address": "Grünauring 18, 8064 Zürich", "price": "kostenlos", "price_from": "0.00", "price_to": "0.00", "tickets_url": "", "category": "workshops-courses", "tags": ["community/volunteering"], "description": "\"FÜR EINE SAUBERE GRÜNAU\" is a joint neighbourhood clean-up event. It is organised by Birgit Stegmeier of GZ Grünau: together with the 6th-grade pupils, the GZ and neighbourhood residents tidy up the quarter, collect everything lying around and then sort it. The meeting point is at GZ Grünau, no registration is needed, and the event is free and open to everyone.", "url": "https://noky.io/en/zurich/events/fur-eine-saubere-grunau-gz-grunau-31964/", "official_url": "https://gz-zh.ch/gz-gruenau/angebote/fuer-eine-saubere-gruenau/", "image": "https://noky.io/images/f85587d077ebb0aa75a3c5fa1816eac6e9ec0286999cebc06783458ffd43d77e-1200.webp"}, {"title": "Werkoase, GZ Grünau", "start": "2026-11-11T14:30:00+01:00", "end": null, "place": "Gemeinschaftszentrum Grünau", "address": "Grünauring 18, 8064 Zürich", "price": "CHF 2.– bis 5.– Materialbeitrag; Werkpass gültig; Kulturlegi 50%", "price_from": null, "price_to": null, "tickets_url": "", "category": "workshops-courses", "tags": ["art/crafts"], "description": "The Werkoase is an open crafting and making session in the studio of the Gemeinschaftszentrum Grünau, where people build, paint, glue and experiment with materials. It is run by Alexandra Maag. Children and adults aged six and up are invited to drop in without registration and let their imagination run free, with no pressure to perform and no strict rules. Sometimes there is a themed activity, other times various materials are laid out on the table.", "url": "https://noky.io/en/zurich/events/werkoase-gz-grunau-5121/", "official_url": "https://gz-zh.ch/gz-gruenau/angebote/werkoase-am-freitag/", "image": "https://noky.io/images/352a1ad76980f6f0e4365f478c73c00799d0b1c17966de4e4c86aa65a6569cfd-1200.webp"}, {"title": "Deutsch für Fremdsprachige, GZ Grünau", "start": "2026-11-02T10:00:00+01:00", "end": null, "place": "Gemeinschaftszentrum Grünau", "address": "Grünauring 18, 8064 Zürich", "price": "", "price_from": null, "price_to": null, "tickets_url": "", "category": "workshops-courses", "tags": ["society/languages/german"], "description": "Deutsch für Fremdsprachige is a language offering for people whose first language is not German. It is run by the community centre Gemeinschaftszentrum Grünau in Zürich. The subject is the German language, and it belongs to the fields of languages and literature as well as knowledge and advice.", "url": "https://noky.io/en/zurich/events/deutsch-fur-fremdsprachige-gz-grunau-5104/", "official_url": "", "image": "https://noky.io/images/f3f6f502a8b7f765e45ff986b99055ee919e4f89b984e4549897b6a3d6c4d048-600.webp"}, {"title": "Offener Quartierraum Bäckeranlage", "start": "2026-11-04T14:00:00+01:00", "end": "2026-11-04T17:00:00+01:00", "place": "Restaurant B", "address": "Hohlstrasse 67, 8004 Zürich", "price": "Gratis", "price_from": "0.00", "price_to": "0.00", "tickets_url": "", "category": "workshops-courses", "tags": ["society/sustainability"], "description": "Offener Quartierraum Bäckeranlage is an afternoon of encounters and exchange in the action hall of the Bäckeranlage neighbourhood centre. Organised by Quartierarbeit 4 und 5, it focuses on sustainability and the circular economy: a digital café, a snack from rescued food, upholstery and clothing repair, plus a learning lab for children. It is ideal for adults, families and children from toddler age. Admission is free.", "url": "https://noky.io/en/zurich/events/offener-quartierraum-backeranlage-6636/", "official_url": "", "image": "https://noky.io/images/dc11ca61f37f164225f20a8629db24c6b55360a841beb55333f220472549e9a8-2000.webp"}, {"title": "Seri: Next mission Shokupan", "start": "2026-11-04T18:00:00+01:00", "end": "2026-11-04T22:00:00+01:00", "place": "Mühlerama", "address": "", "price": "CHF 165.00 inkl. Verpflegung", "price_from": "165.00", "price_to": "165.00", "tickets_url": "", "category": "workshops-courses", "tags": ["food-drink/baking"], "description": "A baking course at the Museum Mühlerama devoted to perfecting the airy Japanese milk bread Shokupan. The course is led by Seri Wada, who spent ten years supplying Zurich with arguably the best baguette, shaping a new culture of bread quality and helping to build the city's micro-bakery scene. The baker with Japanese roots shares practical knowledge and craft techniques as well as his philosophy of the excellence of the supposedly simple. The course is held in German.", "url": "https://noky.io/en/zurich/events/seri-next-mission-shokupan-6332/", "official_url": "https://www.muehlerama.ch/veranstaltungen/detail/seri-shokupan-261104", "image": "https://noky.io/images/7d1f6d30eeecd934aa41bdea7853299ed8c608e3caa566581e254b2699f7ac9b-1200.webp"}, {"title": "Sprach-Cafè, GZ Grünau", "start": "2026-10-30T10:15:00+01:00", "end": null, "place": "Gemeinschaftszentrum Grünau", "address": "Grünauring 18, 8064 Zürich", "price": "free", "price_from": "0.00", "price_to": "0.00", "tickets_url": "", "category": "workshops-courses", "tags": ["society/languages/language-learning"], "description": "The Sprach-Cafè is a get-together where you can improve your German and exchange with others about everyday topics. It is organized by the community center GZ Grünau, with Birgit Stegmeier in charge. No registration is needed, and admission is free.", "url": "https://noky.io/en/zurich/events/sprach-cafe-gz-grunau-5100/", "official_url": "https://gz-zh.ch/gz-gruenau/angebote/sprachcafe/", "image": "https://noky.io/images/c9a314dc2cc9577e59ecd8475784b7af75fd8d216a14456b466c19a869f117a4-1200.webp"}, {"title": "Torten-Grundkurs – Süsse Grundlagen", "start": "2026-11-06T08:30:00+01:00", "end": null, "place": "GastroZürich", "address": "", "price": "CHF 338.–", "price_from": "338.00", "price_to": "338.00", "tickets_url": "", "category": "workshops-courses", "tags": ["food-drink/baking"], "description": "'Torten-Grundkurs – Süsse Grundlagen' is a one-day hands-on course where you learn to bake cakes – from basic sponges and fillings to layering, covering and decorating. It is led by Chef Patissière Doris Haas, whose years of professional experience guide you step by step to your own creations. The course is open to all baking enthusiasts with no prior knowledge needed, and you take a few 'Tortenstückli' home with you at the end.", "url": "https://noky.io/en/zurich/events/torten-grundkurs-susse-grundlagen-5030/", "official_url": "https://gastro.zuerich/de/weiterbildung/kurse/torten-grundkurs", "image": "https://noky.io/images/5c5b24ba928c464e63ff7438c834e6f5d73934d248f8315f9e7f339cf459c5e7-2000.webp"}]}