RestaurantWeek Berlin: Drei-Gänge-Menüs zum Festivalpreis
29,00 bis 45,00 €
About
RestaurantWeek is a restaurant festival in which participating restaurants in Berlin serve a specially composed three-course menu at a fixed festival price, including an Aperitivo from Martini, also available alcohol-free. Behind it is the RestaurantWeek, presented by Rausgegangen, which aims to remove the hesitation before booking an unfamiliar restaurant. For the first time, kitchens recommended by Guide Michelin are taking part, alongside established venues and newcomers. Reservations are made exclusively via restaurant-week.de in six daily 90-minute slots.
Written by a model, sources: rausgegangen.de
