Talks and readings
Symposium 2026 – the future of food, with tastings.
- Volkshaus
- Free
About
A symposium with stories, discussions and tastings about the future of our food. It is organised by the Biovision Foundation and puts people from Switzerland and Tanzania at the centre, showing how cooperation can lead to healthy soils, fair incomes and sustainable nutrition. The programme covers experiences from Tanzania, ways to advance agroecology, and a look at sustainable crops such as the lupine. It takes place in German and English with simultaneous translation, and admission is free.
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Venue
Genre
Sustainable food eventsRarely