Jipbap: Koreanische Hausmannkost

Jipbap is a cooking class in which participants cook typical Korean home-style food together – the honest, everyday cuisine of Korean family kitchens. The class is led by Eun-Young Cho, who grew up in Berlin as the child of Korean guest workers and has been giving Korean cooking classes since 2013. The menu includes dishes such as Dakbokkeumtang, Geotjeori Kimchi, Gyeranmari and Sukju Namul. Eun-Young's mission is to make the history, culture and soul of Korean cuisine alive and visible.