Mühlerama, Riesbach
Biang Biang Nudeln für Kleine und Grosse is a baking and cooking course at the Mühlerama in Zurich where Biang Biang noodles are prepared. It is run by the Mühlerama's baking and cooking school together with Dian Dian Mian, and children can take part with their parents, grandparents, godmothers and godfathers.
Written by a model, sources: muehlerama.ch
Mühlerama is in Zürich’s Riesbach.
Mühlerama 14 more eventsBuuz & Kuushuur: Mongolian dumplings cooking class.
Sun 1 Nov | 10:00
Mühlerama
CHF 165
Bread Baking Basics: starter course with Matteo Vandi.
Mon 9 Nov | 18:00
Mühlerama
CHF 165
Soba: cooking course with Seri Wada on buckwheat noodles.
Mon 2 Nov | 18:00
Mühlerama
CHF 165
Croissant or Cornetto – EN: baking workshop.
Sat 31 Oct | 10:00
Mühlerama
CHF 165
Pizzaiolo Masterclass: Pizza Napoletana with Matteo Vandi.
Fri 30 Oct | 18:00
Mühlerama
CHF 165
Next Mission Shokupan: baking course with Seri Wada.
Wed 4 Nov | 18:00
Mühlerama
CHF 165
Veganes Backen: Pâtisserie – vegan baking course.
Tue 10 Nov | 18:00
Mühlerama
CHF 165
Ceramics course for children and adults with Anna Kuriger.
Sat 7 Nov | 14:00
Gemeinschaftszentrum Buchegg
CHF 5
Töpferscheibe Schnupperkurs: Try the potter's wheel.
Sun 8 Nov | 10:30
Gemeinschaftszentrum Bachwiesen
Michelangelo in Pajamas: ceramics workshop for ages 6 to 12.
Sat 31 Oct | 10:30
Paint It Easy
from CHF 60
Baking course for experienced bakers: spelt sourdough bread.
Thu 12 Nov | 18:00
Mühlerama
CHF 165
Stollen im Advent: baking course with Jakob Limacher.
Sun 8 Nov | 09:00
Mühlerama
CHF 330
Vegan Cooking Workshop with Zurich's Klara's Kitchen.
Wed 11 Nov | 18:00
Klara‘s Kitchen
CHF 95
